This non-chill filtered, 100-percent malted barley whisky is matured in former Spanish Sherry casks. On the nose, you’ll pick up scents of honeycomb, apricot, bright lemon and sugared almonds. On the palate, a silky mouthfeel melds together flavors of hazelnut, soft leather and toffee. The finish is a slow fade of soft caramel and baking spice.