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Santa Teresa 1796 creates this dark Venezuelan rum from a blend of 8 to 12 year old rums that are solera aged for another year in whiskey and bourbon barrels. With aromas of caramel, molasses, vanilla bean, coffee, spice, and cherry, this sipping rum is of the drier variety and not sugary sweet.
Alcohol by Volume: 40.0%
Proof: 80.0
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