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Nutcracker Nog

Nutcracker Nog
This holiday season, try an elevated take on traditional eggnog! This vegan delight features the warm flavors of dark rum and the creamy essence of Baileys Almande, complemented by the smoothness of oat milk and a hint of aquafaba. The result is a rich, almond-infused cocktail that's perfect for merry mingling. Garnished with freshly grated nutmeg and sliced almonds, Nutcracker Nog is a refreshing twist on a classic favorite!

Servings:

Ingredients

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Preparation

Add all ingredients to a cocktail shaker and dry shake for 20 seconds before adding ice and shake vigorously until well-chilled. Strain into a chilled coupe or punch glass and garnish with freshly grated nutmeg and sliced almonds.