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A lively, mischievous cocktail that’s equal parts citrus sparkle and berry mischief. This is the drink your favorite rascally raccoon would craft after a stealthy ABC store excursion.
Servings:
Ingredients
Preparation
Fill a shaker with ice. Add the gin, lemon juice, and simple syrup. Shake well for about 10–12 seconds until cold. Strain into a tall glass (Collins or highball) filled with fresh ice. Top with soda water — about 2–3 oz, or to taste. Garnish with a lemon wheel or lemon twist. To make the blackberry mask, pour the ¼ oz blackberry syrup gently over the top. It will drift downward and create a dark “mask” streak effect.
