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Margherita al Limone, or "Lemon Daisy," captures the sun-kissed allure of the Mediterranean with its zesty lemon infusion. As you savor this exquisite Italian delight, don't forget to enjoy the fragrant notes of the grape-based pomace brandy.
Servings:
Ingredients
Preparation
Rim your glass with desired salt and set aside. Shake grappa, limoncello and lemon juice with ice until well chilled. Strain into the rimmed glass over ice. Garnish with fruit, flowers and herbs as desired.
Part of the International Daisy Flight cocktail collection.
