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Green Hornet
In this version of the Green Hornet cocktail, the blue curacao and pineapple juice make it green and the spicy rum provides the sharpness.

Servings:

Ingredients

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Preparation

Shake rum, blue curacao, and juice with ice. Strain into a cocktail glass. Garnish with a slice of pineapple. Vary to taste by increasing the proportion of pineapple juice.