A variation of the Moscow Mule featuring brandy and a sweet simple syrup.
Servings:
Ingredients
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Preparation
Mix the brandy, simple syrup, lime juice and aromatic bitters in a glass with ice. Top with ginger peer and stir. Traditionally served in a copper mug.
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Thu 18 Jun 2026, 16:07:05.373 (UTC) Coordinated Universal Time
