Store
Ingredients
- 1 box yellow cake mix
- 4 eggs
- 1 cup vegetable oil
- 1 can chocolate icing
- 1 large package chocolate pudding mix
- 1 small package chocolate pudding mix
- 1/2 cup coffee liqueur
- 1/2 cup vodka
Preparation
Combine dry ingredients. Add eggs and liquid. Mix until smooth. Pour into a well greased and floured tube pan or Bundt pan. Bake at 350°F for 45-50 minutes until toothpick comes clean. Cool about 5 minutes.
While still warm, spread icing on top so it melts down the sides.
