This natural banana flavor provides a good basis for exotic long drinks and cocktails, in which excessive sweetness is not desired, and is much used as a flouring agent in coladas and flips. Creme de Banana is also pre-eminently suitable for refining desserts whether over ice-cream, in coffee or in espresso.
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Fri 26 Apr 2024, 05:50:06.993 (UTC) Coordinated Universal Time