The only liqueur in the world with a completely natural green color, Green Chartreuse is distilled from a blend of 130 herbs slow aged in oak casks. To bring out its flavor, Chartreuse is best consumed very cold or on the rocks. Traditionally considered an after dinner drink, Chartreuse is more and more being enjoyed as a long drink.
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Fri 19 Apr 2024, 05:53:55.830 (UTC) Coordinated Universal Time