A limited mixed beverage restaurant license authorizes the licensee to sell and serve dessert wines and no more than six (6) liqueurs mixed with coffee or other non-alcoholic beverages for consumption in dining areas. The licensee is also authorized to sell and serve wine and beer for on-premises or off-premises consumption. "Liqueur" means any of a class of highly flavored alcoholic beverages that do not exceed an alcohol content of 25 percent by volume.
1 to 100 seats—$945 (Classification I)
101 to 150 seats—$1,385 (Classification II)
Over 150 seats—$1,875 (Classification III)
COV 4.1-206.3.(A)(6)—Retail licenses
COV 4.1-231.1.(A)(3)(h)—Fees on state licenses
COV 4.1-233.1.(A)(3)(g)—Fees on local licenses