Mature, deep and spicy. A deeper sherry influence adds more spiciness and a liquorice tang. Greater age adds body and develops the distinctive fruitiness to a rich raisin character. Aberlour 18 Year hits the palate with initial notes of soft apricot and cream are offset by developing flavors of blackcurrant jam and sweet oak with a touch of honey.
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Thu 25 Apr 2024, 08:53:19.266 (UTC) Coordinated Universal Time