Vintage bourbon barrels are filled with a superior blend of premium aged Bermuda rums. The barrels are loaded onto a vessel, and the rum ages for another year at sea, traveling back a forth from Bermuda to the Mid-Atlantic. The rum interacts with the charred American white oak over every wave, extracting all the barrel's flavor. The result is an elegant and complex rum with an oaky nose, hints of salted caramel and luscious spice and a smooth finish.