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Sweet Bean Espresso Martini

Sweet Bean Espresso Martini
A sweet twist to the classic espresso martini. Switch out the syrup flavor to please your taste buds.

Servings:

Ingredients

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Preparation

Fill a cocktail shaker three-quarters full with ice cubes. Pour in the vodka, cooled espresso, coffee liqueur and syrup. Shake it for about 10 to 15 seconds, until condensation forms on the outside of the container. Strain the liquid into a martini or a cocktail glass.