Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming, using only traditional methods without chill filtration or other modern processes. Made in tribute to an 1898 bottle of Scotch, each bottle carries a unique batch number, released in limited-run batches. With orange, black cherries, dried fruit and ginger, this robust and long lasting scotch has bittersweet notes of exotic spices, dark chocolate and oak.