Inspired by the Minke Whale, the majestic creatures that swim wild off off Ireland's Atlantic Ocean coastline. The same local coastline is home to the unique botanical that gives Minke Gin its distinct flavor profile. Foraged by hand from cliffs along the shoreline to sustainably harvest native Rock Samphire, only in season. The base spirit used to make Minke Gin is derived from whey, produced from our 9th generation family farm near Galley Head Lighthouse. This gives a unique velvety texture and mouthfeel to each delicious drop.