Frangelico is a traditional hazelnut liqueur named after Fra' Angelico, a monk believed to have inhabited the Italian Piedmont hills in the 17th century. Shaped like a monk's habit, with a traditional rope belt around its waist, a bottle of Frangelico represents the Italian monks' mastery of distilling spirits. Wonderful toasted wild hazelnuts, found only in the Italian North, combined with cocoa, vanilla berries and host of other natural flavors that make up its complex recipe. Enjoy neat, over ice, with coffee or in a wide variety of stylish cocktails.